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USC Marshall Blogs

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    April 13, 2021

    MS.FIL Alumni Profile: Jiashu Du

    When he began the MS Food Industry Leadership program in 2019, Jiashu Du was the youngest member

    April 05, 2021

    The Dream Team – Hola Bandida

    When Megan Meza, the Founder and CEO of Bandida, LLC, created her Horchata Cold Brew, she had a dream of launching a national brand of healthy and socially responsible beverages. But how?

    March 30, 2021

    I Love LA!

    March 22, 2021

    How Entrepreneurs Can Solve the Higher Education Problem

    By approaching enterprise education with purpose, businesses can impact their bottom lines while simultaneously igniting a fundamental shift in higher education.

    March 09, 2021

    MS.FIL Alumni Profile: Lori Brown

    Lori Brown started her retail career at Fred Meyer, learning the grocery business from the ground up and managing several stores along the way.

    March 03, 2021

    ConZoomers -- Building a Digital Future for Independent Grocers

    The Covid-19 pandemic caused massive changes in the everyday lives of Americans and of the grocery stores who provided them with provisions. Team ConZoomers decided to take on these challenges and research how Rosie could build a