- March 15, 2021 - March 25, 2021
- September 20, 2021 - September 23, 2021
Food Industry Executive Program
Taught by both faculty from USC Marshall School of Business and relevant Food Industry "Subject Matter Experts," this innovative program will enhance the participant's business mindset while providing key knowledge and the latest strategic tools. Be inspired and learn to inspire.
TOPICS AND SESSIONS:
• Strategic Mindset
• Industry Evolution and Disruption
• Strategic Marketing
• The Science of Bias, Diversity, and Inclusion
• Leadership, Power and Influence
• Executive Presence and Communication